While attending University of Rhode Island, I studied Enology, Chemistry, and Microbiology. I took Food Science classes identifying different levels of alcohols within the local wines. I consulted for local vineyards on insect pest management and to the chagrin of my mom, began planting grapevines everywhere.
Rhode Island has an ideal condition for growing certain varieties of grapes. In 2011, my wife and I purchased the historical Andrew Brown homestead in Chepachet, RI. We've been developing and producing some great wines here in Rhode Island. So try Mulberry Vineyards.
David Wright -Wine Maker
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